Perfect for a cozy night-in enjoy a Sukiyaki or Shabu shabu hot pot with family or friends.
Sukiyaki includes 200g of thinly sliced Hokkaido Tokachi beef per person cooked in a sweet and salty stock with Chinese cabbage, chrysanthemum, leek, carrot, onion, enoki, shitake mushrooms, grilled tofu and udon noodles. To accompany are fresh eggs for dipping sauce.
5,000JPY per person plus 3,000JPY delivery
Includes rental of the sukiyaki pot, gas stove and 1x gas which will all be collected the following day.
Shabu Shabu includes your choice of either 200g of thinly sliced Hokkaido beef, Hokkaido Makkari herb pork, or Hokkaido chicken thigh & breast per person swished in konbu stock with Chinese cabbage, chrysanthemum, leek, carrot, enoki, shitake mushrooms, cotton tofu, harusame and udon noodles. To accompany are ponzu and sesame dipping sauces.
5,000JPY per person (beef), 4,800JPY per person (pork) or 4,800JPY per person (chicken) plus 3,000JPY delivery.
Includes rental of the shabu shabu pot, gas stove and 1x gas which will all be collected the following day.
Additional options are:
- Premium wagyu beef 2,100JPY/100g
- High grade wagyu beef 1,700JPY/100g
- Hokkaido snow crab whole 5,100JPY
- Chicken thigh 600JPY each ~200g
- King crab leg 4 pieces 800g (M) 8,700JPY, 1kg (L) 10,800JPY
- Udon noodles 320JPY per pack
- Additional tofu 320JPY per pack
- Uncooked white rice 360JPY per person
To make a reservation please email email@example.com
Please note your order is only confirmed once you have received a confirmation email from a member of Niseko Gourmet staff.
A minimum order of 4 portions per menu item is required for delivery.